Automatic Lumpia Wrapper Maker
2018-03-22
Introduction for automatic lumpia wrapper maker:
The automatic lumpia wrapper machine produces quality thin sheets for lumpia (egg rolls, spring roll) and pastry (samosa pastry sheets) ranging 0.3 to 2mm in thickness. Pour the batter into the hopper and then sprayed out from a wide-flat-mouthed nozzle mounted below the baking drum. When the drum surface temperature reaches 120 to 140°C, the batter is sprayed onto the rotating drum to be heated. When the baking drum rotates by 210~230°C, the batter is well cooked and turns sheet to be air-cooled on a lengthy conveyor table with electric fans. At the end of the conveyor stands an auto slitting machine which cuts the run-on sheet into the desired length. After-cut sheet are ready for packaging or to be further applied for lumpia production.
Features of lumpia wrapper maker:
1.Unique and reliable design
2.Simply feed the well-mixed batter into hopper, machine will spray and bake batter, then cool, cut, count and stack pastry sheets automatically.
3.Micro-computer temperature controller can maintain temperature error within ±1°C.
4.The baking drum is covered by a safety guard to keep from being injured by the heat.
5. The automatic lumpia maker machine is made of stainless steel,it’s raw materials can be flour and other materials.you can also add some spice when you produce you the lumpia.
6. Easy to operate and with high capacity.
7. Lumpia sheet machine can make round or square.
8. We can make new model according to your sheet diameter.
Working flow:
Mixing → Feeding → Baking → Cutting → Counting → Stacking
Main parts of automatic lumpia maker machine
1. Pulping Part
2. Feed-in Part
3. Host Machine
4. Heating Part
5. Cutting part (Rectangular /Round)
6. Convey Part
7. Cooling Part
8. Folding Part
More information about this machine please leave us a message or contact us with following contact information:
Email:sherry@machinehall.com
skype:live:machinehall.sale
phone/whatsapp:+8618539931566
The automatic lumpia wrapper machine produces quality thin sheets for lumpia (egg rolls, spring roll) and pastry (samosa pastry sheets) ranging 0.3 to 2mm in thickness. Pour the batter into the hopper and then sprayed out from a wide-flat-mouthed nozzle mounted below the baking drum. When the drum surface temperature reaches 120 to 140°C, the batter is sprayed onto the rotating drum to be heated. When the baking drum rotates by 210~230°C, the batter is well cooked and turns sheet to be air-cooled on a lengthy conveyor table with electric fans. At the end of the conveyor stands an auto slitting machine which cuts the run-on sheet into the desired length. After-cut sheet are ready for packaging or to be further applied for lumpia production.
Features of lumpia wrapper maker:
1.Unique and reliable design
2.Simply feed the well-mixed batter into hopper, machine will spray and bake batter, then cool, cut, count and stack pastry sheets automatically.
3.Micro-computer temperature controller can maintain temperature error within ±1°C.
4.The baking drum is covered by a safety guard to keep from being injured by the heat.
5. The automatic lumpia maker machine is made of stainless steel,it’s raw materials can be flour and other materials.you can also add some spice when you produce you the lumpia.
6. Easy to operate and with high capacity.
7. Lumpia sheet machine can make round or square.
8. We can make new model according to your sheet diameter.
Working flow:
Mixing → Feeding → Baking → Cutting → Counting → Stacking
Main parts of automatic lumpia maker machine
1. Pulping Part
2. Feed-in Part
3. Host Machine
4. Heating Part
5. Cutting part (Rectangular /Round)
6. Convey Part
7. Cooling Part
8. Folding Part
More information about this machine please leave us a message or contact us with following contact information:
Email:sherry@machinehall.com
skype:live:machinehall.sale
phone/whatsapp:+8618539931566