Chin Chin Frying Machine Price
2020-07-01
Chin chin frying machine is a part of chin chin production line, mainly used to fry the formed chin chin. Because the machine has different models, the output and price of different models are different, so the chin chin frying machine price is from 3000 USD to 5000 USD. And the chin chin frying machine price produced by different materials is also different.
This chin chin frying machine can also be used for beans, chips and other snacks.
1. Automatic discharge: Through electric lifting, it is automatically lifted after the frying is completed, and it is automatically poured out after degreasing, which reduces the labor intensity of the workers and ensures the uniformity of the product frying time.
2. Automatic temperature control, uniform heating and constant temperature to ensure food nutrition. The electric control instrument is controlled by the induced draft fan. When the oil temperature is higher than the set temperature, the induced draft fan stops automatically. When the oil temperature is lower than the set temperature, the induced draft fan is in a working state to ensure the frying temperature of the oil and improve the chinchin quality.
3. The oil residue in the production process is raised at any time to increase the use rate of oil. In the production process, the oil can be circulated internally and externally, so that the temperature of the oil can be balanced internally and externally. There is also a residue filter system during the oil circulation.
We can also customize according to the needs of customers, but the price of customized models will be higher than that of standard models. We will make a plan for you according to your actual needs and then send the price to you.
This chin chin frying machine can also be used for beans, chips and other snacks.
1. Automatic discharge: Through electric lifting, it is automatically lifted after the frying is completed, and it is automatically poured out after degreasing, which reduces the labor intensity of the workers and ensures the uniformity of the product frying time.
2. Automatic temperature control, uniform heating and constant temperature to ensure food nutrition. The electric control instrument is controlled by the induced draft fan. When the oil temperature is higher than the set temperature, the induced draft fan stops automatically. When the oil temperature is lower than the set temperature, the induced draft fan is in a working state to ensure the frying temperature of the oil and improve the chinchin quality.
3. The oil residue in the production process is raised at any time to increase the use rate of oil. In the production process, the oil can be circulated internally and externally, so that the temperature of the oil can be balanced internally and externally. There is also a residue filter system during the oil circulation.
We can also customize according to the needs of customers, but the price of customized models will be higher than that of standard models. We will make a plan for you according to your actual needs and then send the price to you.
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