How To Make Lumpia Wrapper Filipino Style?
2018-11-21
How to make lumpia wrapper Filipino style? Lumpia is a very popular food in the Philippines and is loved by the masses, and the lumpia wrapper is a very important ingredient.
For lumpia wrapper making, there are different method, different areas have different methods of production, but how to make lumpia wrapper Filipino style?
In general, you just need to change the ingredients based on local Filipino eating habits, and then you can produce Filipino style lumpia wrapper. But as demand for lumpia increased in the market, many manufacturers adopted automatic lumpia wrapper machine for mass production, and as technology improved, the machines produced products more in line with the Filipino style.
If you interest in this machine, read on:
Working Principle: The batter was prepared according to the requirements of the batter making process. The batter was heated and baked in a circular baking wheel to become lumpia wrapper with fixed thickness.
The machine can be customized according to the user requirements of different product sizes, different production, adopt advanced temperature control system, let temperature achieve zero error, reduce heat waste, achieve the goal of energy saving and environmental protection, the production cost is lower, simple operating system, a person can operate, the greatest degree saves labor.
Lumpia wrapper machine video:
Finished Product Characteristics:
1. The finished product is thin and flexible with strong water holding capacity.
2. Good taste, easy to pack, difficult to break.
3. Good operability, easy to tear after thawing.
4. Uniform size and uniform thickness.
5. It is golden yellow after frying, beautiful and delicious.
6. No cracking, no leakage
For lumpia wrapper making, there are different method, different areas have different methods of production, but how to make lumpia wrapper Filipino style?
In general, you just need to change the ingredients based on local Filipino eating habits, and then you can produce Filipino style lumpia wrapper. But as demand for lumpia increased in the market, many manufacturers adopted automatic lumpia wrapper machine for mass production, and as technology improved, the machines produced products more in line with the Filipino style.
If you interest in this machine, read on:
Working Principle: The batter was prepared according to the requirements of the batter making process. The batter was heated and baked in a circular baking wheel to become lumpia wrapper with fixed thickness.
The machine can be customized according to the user requirements of different product sizes, different production, adopt advanced temperature control system, let temperature achieve zero error, reduce heat waste, achieve the goal of energy saving and environmental protection, the production cost is lower, simple operating system, a person can operate, the greatest degree saves labor.
Lumpia wrapper machine video:
Finished Product Characteristics:
1. The finished product is thin and flexible with strong water holding capacity.
2. Good taste, easy to pack, difficult to break.
3. Good operability, easy to tear after thawing.
4. Uniform size and uniform thickness.
5. It is golden yellow after frying, beautiful and delicious.
6. No cracking, no leakage
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