How Do You Use Pierigi Maker?
2020-04-15
How do you use pierogi maker? As an important tool for pierogi making, the operation method of pierogi machine is also important.
Here we will show you the details about how to use pierogi maker.
1. Check whether there are foreign objects in the power switch, molding die, machine interior and conveyor belt before starting.
2. Put the dough at the feed inlet, click the "power start" switch to make the machine energized, click the "convey dough start" button, the dough will pass through the rollers in turn.
3. Activate the button of the forming mold to match the rotation speed with the dough conveying process requirements. At this time, the dough sheet forms the dumpling shape through the forming mold, adjust the mold and the conveying speed, and adjust the gap between the rolling dough wheels at the same time, so that the dough weight meets the process requirements.
4. Turn on the filling conveying switch and adjust the speed so that the individual weight of pierogi can meet the technological requirements.
5. When there is an emergency, press the master stop switch, the machine is in a power-off state, and turn off the filling and dough transfer switches in order to deal with the failure in time.
6. At the end of the work, clean all parts of the machine, remember, can not be cleaned under power.
The above are the specific steps for using pierogi maker machine. We will show more detailed steps in the operating instructions.
Here we will show you the details about how to use pierogi maker.
1. Check whether there are foreign objects in the power switch, molding die, machine interior and conveyor belt before starting.
2. Put the dough at the feed inlet, click the "power start" switch to make the machine energized, click the "convey dough start" button, the dough will pass through the rollers in turn.
3. Activate the button of the forming mold to match the rotation speed with the dough conveying process requirements. At this time, the dough sheet forms the dumpling shape through the forming mold, adjust the mold and the conveying speed, and adjust the gap between the rolling dough wheels at the same time, so that the dough weight meets the process requirements.
4. Turn on the filling conveying switch and adjust the speed so that the individual weight of pierogi can meet the technological requirements.
5. When there is an emergency, press the master stop switch, the machine is in a power-off state, and turn off the filling and dough transfer switches in order to deal with the failure in time.
6. At the end of the work, clean all parts of the machine, remember, can not be cleaned under power.
The above are the specific steps for using pierogi maker machine. We will show more detailed steps in the operating instructions.