How To Preserve Spring Roll Wrappers?

How to preserve spring roll wrappers? This is a very important issue for spring roll wrapper manufacturers, because they always use the automatic spring roll wrapper machine for mass production, they must use appropriate methods to preserve the spring rolls wrapper and prevent the spring rolls wrapper from spoiling.
 
But how to preserve spring roll wrappers?
The preservation of spring roll wrappers is mainly to follow two principles, one is sealing and the other is low temperature. If the seal is not tight, the spring roll wrapper will become dry. If you do not put it in the freezer to store it at a low temperature, the spring roll wrapper will deteriorate. Therefore, the spring roll wrappers should be placed in a plastic bag and sealed and stored in a freezer. When using, you can restore the delicious taste without thawing and steaming directly into the pan.
 
In addition, when the manufacturer produces spring roll wrappers, the environment is required to be closed and humid. Install the air hood above the baking wheel to ensure that the product produced has a good taste and high quality.
 
Edible method：
1. Remove the spring roll wrapper from the frozen environment, do not unpack, leave it for about 40 minutes.
2. Unpack the package, remove the spring roll wrapper, seal it with a clean damp cloth or plastic wrap to prevent drying.
3. Dispose of the filling according to your taste.
4. Tear the spring roll wrappers one by one, take the appropriate fillings, put them in the corner of the spring roll wrapper, roll them well, seal the mouth.
5. Put the prepared spring rolls in hot oil at around 170 °C, fry for 5-8 minutes until golden brown, and after deoiling, you can eat it.
 
If you are doing a spring roll wrappers business, and want to expand your production, please contact us for free, we can supply you the fully automatic machine.