Are Egg Roll and Spring Roll Wrappers the Same?

The egg roll and spring roll are both made of wrappers and stuffing. But are egg roll and spring roll wrapper the same?
 
Usually, we think they are the same, but there are difference between them.
The main difference between the egg roll and spring roll wrapper is that spring roll wrapper have thin, often translucent flour wrappers and usually aren't fried, while egg roll wrapper have thicker.
 

Besides, the egg roll and spring roll also different. Spring rolls in America are often filled with carrots and bamboo, while egg rolls are more likely to be filled with meat and bean shoots.
 
But whether it is spring roll wrapper or egg roll wrapper, it can be produced by our machine.
 
And our spring roll wrapper machine can also make lumpia wrapper, injera, crepe and other products by changing raw material, and adjust thickness.
 
〇 The machine heats evenly, and the temperature can be adjusted according to the properties of the product.
〇 No secondary processing is required, and the spring roll wrapper/egg roll wrapper is cooked and ready to eat.
〇 The output is large, and 12,000 pieces can be produced in one hour, which can meet the huge market demand.
〇 Fast production speed, low power consumption, low noise, and meet processing standards.

If you have any demand of the machine, please contact us for free.