Industrial Heavy Duty Dough Mixer Machine For Bakery
- Min Order: 1 set
- Supply Quantity: 250 sets/ month
- Loading Port: Qingdao
- Description: The industrial heavy duty dough mixer machine makes the structure of the protein balanced, so that the rib and biting strength are fully manifested, and the flour is homogeneous, elastic, smooth, tasty, chewy and gluten-high.
Features
The industrial heavy duty dough mixer machine makes the structure of the protein balanced, so that the rib and biting strength are fully manifested, and the flour is homogeneous, elastic, smooth, tasty, chewy and gluten-high.
The heavy duty dough mixer machine is mainly composed of several parts, such as frame, flour bucket, control mechanism and transmission mechanism. Manual dump, easy to operate, adopts motor built - in structure, occupies little space and compact structure, it is an ideal flour mixer machine for bakery.
Heavy Duty Dough Mixer Characteristics:
❤ Turbine box adopts closed structure, which effectively ensures the installation precision, increases the service life and reduces the occurrence of failure.
❤ The agitator adopts axial positioning and end surface sealing structure.
❤ The motor is built in structure, and the turbine is directly connected with the agitator shaft, which reduces the power loss. The industrial dough mixer machine structure is compact and the fuselage height is moderate, making the operation more convenient.
❤ The electric control section use the control button and ac contactor to control the stroke switch of the main motor and the auxiliary motor when turning forward, reversing, stopping and turning over.
❤ The heavy duty dough mixer structure is simple, the appearance is beautiful, it is the large and medium-sized food unit, and the flour food manufacturer ideal equipment.
Industrial Dough Mixer Machine Working Principle:
Flour is evenly mixed with water under agitator agitation. First, irregular pellets in colloidal state are formed, then the small aggregates stick to each other, gradually forming some scattered large masses, with the continuous folding, rolling, stretching and blending of the dough by the agitator, form a smooth, elastic, ductile and elongated dough.
The heavy duty dough mixer machine is mainly composed of several parts, such as frame, flour bucket, control mechanism and transmission mechanism. Manual dump, easy to operate, adopts motor built - in structure, occupies little space and compact structure, it is an ideal flour mixer machine for bakery.
Heavy Duty Dough Mixer Characteristics:
❤ Turbine box adopts closed structure, which effectively ensures the installation precision, increases the service life and reduces the occurrence of failure.
❤ The agitator adopts axial positioning and end surface sealing structure.
❤ The motor is built in structure, and the turbine is directly connected with the agitator shaft, which reduces the power loss. The industrial dough mixer machine structure is compact and the fuselage height is moderate, making the operation more convenient.
❤ The electric control section use the control button and ac contactor to control the stroke switch of the main motor and the auxiliary motor when turning forward, reversing, stopping and turning over.
❤ The heavy duty dough mixer structure is simple, the appearance is beautiful, it is the large and medium-sized food unit, and the flour food manufacturer ideal equipment.
Industrial Dough Mixer Machine Working Principle:
Flour is evenly mixed with water under agitator agitation. First, irregular pellets in colloidal state are formed, then the small aggregates stick to each other, gradually forming some scattered large masses, with the continuous folding, rolling, stretching and blending of the dough by the agitator, form a smooth, elastic, ductile and elongated dough.
Technical Data
Model | Capacity(kg/h) | Power(KW) | Machine Size(mm) | Weight(KG) |
LG-MH15 | 150 | 1.5 | 640*420*630 | 80 |
LG-MH25 | 250 | 1.8 | 760*600*850 | 160 |
LG-MH35 | 300 | 2.2 | 900*600*955 | 220 |
LG-MH50 | 400 | 3 | 1040*675*960 | 265 |
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