Buy Automatic Banh Cuon Maker Equipment In Viet Nam

  • Min Order: 1 set
  • Supply Quantity: 200 sets/ month
  • Loading Port: Qingdao/Shanghai Port
  • Description: This banh cuon maker adopts automatic temperature control and automatic collection technology, convenient operation, and finished products has the same length,and from raw material to finished products are completed automatically.
Features
Banh Cuon Equipment Features:
1. Full automation: This banh cuon maker adopts automatic temperature control and automatic collection technology, convenient operation, and finished products has the same length,and from raw material to finished products are completed automatically. The shortcomings of the traditional banh cuon maker have been solved thoroughly.
2. High efficiency and energy saving: the banh cuon equipment is heated by multi-layer stainless steel corrugated pipe structure, and at the same time, it also uses advanced energy saving principle. Its heat passes through multiple circulation pipes, so that it can absorb heat all around, and only need 5 minutes from heating to finished products.
3. Advanced technology: a new type of automatic banh cuon equipment installed "device water chimney", reduce the cost of fuel, enhance the temperature stability of the machine.
4. Good cooling effect: full automatic machine double cooling device with cooling products, more efficient, and can prolong the shelf life of rice rolls.
 
Banh Cuon Maker Video:



Banh Cuon Manufacturing Process:
1. Soak rice, soaking rice is key to making banh cuon, recommended soaking time is 1-2 hours, if soaking time is too long, the finished product is not smooth and low production, if the soaking time is too short, the rice paste is not smooth and will affect the taste of the finished product.
2. Steaming. This process is very important to the production quality of banh cuon, mainly observe the ripeness of finished products, the over - cooked banh cuon has a poor preservation effect and toughness.
3. Cooling, for banh cuon preservation, this process is very important, the correct method is to put the banh cuon the screen after cooling by wind before packaging.
 Banh Cuon Maker
Why Buy Banh Cuon Steamer In Our Company?
1. Strong Strength:
Our company is a specialized in banh cuon equipment machinery development and production of manufacturers, has several patents in food machinery, strong technical strength, our machines have been leading the industry, and won the majority of customers recognition.
 
2. Good Banh Cuon Maker Performance:
Our company has been doing research and improvement in banh cuon steamer, our products are constantly improving. We believe that only by strictly controlling the quality of our products can we win the trust of our customers. Our banh cuon equipment is divided into gas heating and electric heating. And the machine not only inherited the traditional production technology, let the finished product retain the original flavor, also introduced advanced food processing technology to improve production efficiency.
 
rice noodle roll steamer
 
 
Technical Data
Model LG-50 LG-80 LG-150 LG-250 LG-500
Capacity
(kg/h)
50 80 150 250 500
Power(kw) 0.55 0.55 0.75 0.75 0.75
Voltage(V) 220 220 220 220 220
Dimension
(m)
2.6*0.6*1.2 3.7*0.7*1.2 4.1*0.9*1.2 5.7*0.9*1.2 8.5*1.1*1.3

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